Thanks to the lovely people at the LaGuardia, O'Hare and Flint airports, I made it home in time for Thanksgiving dinner!
Because I rolled in at the last minute, my only contribution to the meal was the green bean casserole (using the recipe modified from the back of the fried onion canister).
Once everything was removed from the oven, we sat down for our Thanksgiving feast, complete with a bottle of sparkling cider from NY!
We enjoyed turkey (both white and dark meat)...
Squash...
Mashed potatoes...
Green bean casserole...
And one of my favorite things in the whole wide world: raspberry jello!
And to top it all off, my mom baked one of her famous raspberry pies- SO delicious!
I hope your Thanksgiving was as wonderful as ours- thanks for stopping by!
